Restaurant serving local and organic cuisine at the Domaine du Gasseau, in the heart of the Alpes Mancelles.
In a friendly atmosphere, we welcome you to our large dining room and terrace in the middle of nature. Raw produce is our source of creativity, from the earth to the plate. All our produce is local and 95% organic. We work hand in hand with local producers.
Open all year round. Days vary according to the season.
In July and August, open every day for lunch and/or dinner. Please phone for details.